ADARAS CALIZO DATA SHEET
Tasting | Cherry red color with touches of purple. Fragance of fresh red fruits with hints of rose petals and violets. Sweet spices like cinnamon, salty spices like pepper, sandalwood, bay and mint. Smooth at first with a final attack filling the mouth with a sensation of sweetness. Intense but pleasant tannins. Long and fruity finish. |
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Varieties | Garnacha Tintorera 100% |
Age of Vineyards | 20 years old. |
Soil | Limestone and clay. |
Altitude | 850 m above sea level. |
Harvest Season | By machine/hand, at night, on the firsts weeks of September. |
Yield | 5.000 Kg/ha |
Vinification | It is a wine that represents the union of the various plots of Garnacha Tintorera from our land. It is macerated and fermented naturally in twenty days. After this, it bleeds stainless steel tanks where the malolactic fermentation, also naturally and leave with its lees to three months in the same tanks. |
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