|Tasting||Appearance: Medium-high intensity, cherry red.
Aroma: High aromatic intensity, with fresh red berries such as raspberry, floral touches and spicy hints of vanilla and pepper.
Taste: Creamy and smooth initial attack on the palate, it develops a good volume in mouth. Balanced and very fresh with a long finish.
|Variety||50% Tempranillo – 50% Syrah|
|Age of Vineyards||Tempranillo 10 years and Syrah 15 years.|
|Soil||Deep clay loam with stony topsoil.|
|Harvest Season||First fortnight of September.|
|Vinification||Fermentation in 10,000 litre stainless steel tanks under controlled temperature, subsequent malolactic fermentation also in stainless steel tanks and aged in American and French 225 litre oak casks.|
Zarcillo de Oro 2015.