ADDITIONAL INFORMATION
Organic, certified by the Organic Agriculture Committee of the Region of Valencia..
VARIETY
100% Arbequina – Organic Production.
AGE OF OLIVE TREES
10 years old.
SOIL
Clay loam.
ALTITUDE
600 mTS.
ANALYTICAL CHARACTERISTICS
Acidity: 0,15.
HARVEST SEASON
First fortnight of October.
PRODUCTION PROCESS
Cold pressed. Bottling without filtration to maintain the maximum expression of the variety.