|Tasting||A ruby red colour with violet hues. It presents a bouquet with a wide aromatic range that includes wild fruits (raspberry, strawberry and cherry) and floral notes. In mouth, the unctuosity and freshness of the Mencía variety complement each other, and all under a fine tannic structure.|
|Age of Vineyards||20 – 40 years old.|
|Altitude||500 y 700 mts.|
|Harvest Season||From 12 to 21 September 2014.|
|Vinification||Spontaneous. Stainless steel tanks.|
|Awards||Tilenus Vendimia 2014
90 points. Josh Raynolds/Vinous.